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THE DISEASED POISONOUS EGGS

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THE DISEASED POISONOUS EGGS YOU CONSUME

THE KUFFAAR EXPERTS WARN OF DISEASE--

THREE QUARTERS OF ALL BROILER CHICKEN EGGS DISEASED – THIS INCLUDES THE SO-CALLED “FREE RANGE” EGGS

The following report in The Herald of 15th December 2017 warns of the grave danger of contracting disease from the ‘artificial’ eggs of ‘plastic’ broiler chickens – incubated chickens.

EGGS CONTAMINATED

THREE-QUARTERS of eggs are contaminated with disease-causing bacteria.

University of Pretoria academics who bought 468 eggs at shops in the city found 73% contaminated.

Now they say regulations on egg contents are urgently needed to safeguard public health.

These should include that any product containing raw eggs be conspicuously labelled with a warning that it may contain bacteria that could cause diseases.

E.coli‚ which can cause food poisoning‚ was the most common bacteria found in the 13 egg brands‚ but the finding that alarmed the researchers was salmonella contamination in five brands.

(End of report)

Worse than the eggs are the Haraam Carrion Chickens halaalized by SANHA, MJC, NIHT and the cabal of other carrion halaalizers. The huge increase in grave diseases such as cancer, heart problems, diabetes, etc. should not be surprising. Haraam Carrion chickens, poisonous diseased eggs and processed foods spiked with chemically dubbed poisons are the prime cause of all the incurable diseases from which the community is suffering.

26 Rabiyul Awwal 1439 -15 December 2017

 

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